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Indulge in bourbon, wine, cocktails, and mocktails perfectly paired with our chef-crafted plates every Thursday from 5:00 pm - 8:00 pm
Get Things Going
Garlic Bread
Focaccia bread with parsley, garlic & butter
Add chili herb oil +2
Add sundried tomato oil
$7
Baked Brie en Croute
Triple cream brie with fig jam, puff pastry
$20
Shrimp & Grit Fritter
Panko battered shrimp & grits, horseradish cream or cocktail sauce
$17
Wild Mushroom Flatbread
Pinsa flatbread, wild mushroom duxelle, heavy cream, fontina
$18
Spread Some Joy
Roasted Cauliflower & Hummus
Seasoned with smoked paprika, chili powder and garlic. Topped with chili - herb oil
$18
Honey Whipped Feta & Olives
Creamy whipped feta, house roasted olives, oregano, thyme, shallots, lemon
$18
Applewood Smoked Blue
Applewood smoked blue cheese, rosemary, apricots, figs, walnuts
$16
Spread Special
Ask your server about our special creation!
$16
Get To The Meat Of It
Beef Bourguignon
Beef, carrots, onions, red wine, demi glaze
$23
Exotic Beast Sliders
Waygu, elk, bison & wild boar. Tahini ketchup with sambal oelek, grilled pineapple, beet pesto
$22
Smoked Turkey Burnt Ends
Tender thigh meat, espresso bbq sauce
$21
Chicken & Sausage Cacciatore
Chicken breast, mild Italian sausage, rich San Marzano tomato sauce, bell peppers, onion, garlic, creamy polenta
$21
From The Earth
Indian-ish Nachos
Cheddar, black beans, tomatoes, red onions, cilantro chutney, tamarind sauce. Topped chhonk drizzle and greek yogurt
$25
Crispy Brussels
Oven-roasted, maple glaze
$21
Firecracker Salmon
Saffron basmati rice
$17
Scallops
Vanilla - cauliflower puree, brown butter sauce, capers
$25
Stay Saucy
Parmesan Risotto
Arborio rice, heavy cream, parmesan, sun-dried tomato, roasted corn, vidalia onion
$22
Shrimp & Grits
Blackened shrimp, imported tasso ham, parmesan
$17
Wild Mushroom Ravioli
Savory mushrooms, ricotta, creamy alfredo sauce, parmesan
$19
Escargots
Angel hair pasta, pesto cream sauce
$26
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